No. 38: Mulled Apple Cider



  • 4 cups apple cider
  • 4 tsp Rockerbox Mulling Spice
  • Optional garnishes: 4 cinnamon sticks, 1/4 C fresh cranberries


  • Place all ingredients in a covered saucepan over medium heat for 8-10 minutes. Turn the heat off and let it steep for 30 min. Reheat, then strain and serve.
  • Optional: Garnish each mug with a cinnamon stick and a couple fresh cranberries.

TIP: Try to get your hands on some fresh-pressed, unfiltered apple cider. It makes all the difference!