A solid dry rub elevates the everyday entrée to restaurant quality with no effort or skill required. This mild blonde American dry rub features our intensely flavorful Roasted Garlic Dust and Yellow Onion Dust, a balance of pure NY Maple Sugar and sea salt, plus freshly ground black pepper, cumin, and coriander. Confidently sprinkle or coat red meat, poultry, or seafood; this foolproof blend will expertly season it all without overpowering the flavor of the meat.

Pro tip: Add this blend to broths to create a perfectly-seasoned soup base.